A flour tortilla filled with pork, grilled onions, and bell peppers. Topped with green chile and cheese dip. Served with rice, lettuce, tomatoes, and guacamole.

Shredded pork tips marinated in salsa verde. Served with rice, beans, and tortillas.

Pork tips slowly cooked with a traditional Mexican recipe. Served with lettuce, pico de gallo, guacamole, tortillas, rice, and beans.